We conduct monthly Cheesemaking Classes at our factory in Deep Ellum - it's really fun - come join us!
South of the Border

South of the Border

If you or your friends love the cheeses of Mexico and want to cook traditional Mexican dishes or just snack on Mexico-inspired cheeses, this is the selection to choose.

Selection includes:
Queso Blanco with Chiles and Epazote (1/2 lb)
La Cocina Chile Caciotta (1/2 lb)
Hoja Santa Goat Cheese (1/3 lb)
Montasio Festivo (1/2 lb)
Queso Oaxaca (1/2 lb)

Includes Shipping