There is no better way to experience a country's culture and history than combining cooking classes with sightseeing. Mozzarella Company's founder, Paula Lambert, invites you to experience world travel in this marvelous way both as your guide and teacher.
Trips with Paula in 2021 and 2022Space Availability:
- 23 April - 30 April 2022
- 30 April - 07 May 2022
- 17 September - 24 September 2022
- 07 May - 14 May 2022
- 27 November - 03 December 2021 - Rhine Christmas Market Cruise
- 15 May - 22 May 2022 - Culinary Voyage on the Danube
- 09 July - 16 July 2022 - Greek Isles Cruise on Private Yacht
- 11 October - 22 October 2022 - Fall Foliage Voyage From New York to Quebec City
- Cooking in Tuscany with Paula 2022
- Exploring Puglia with Paula 2021
- Rhine Christmas Market Cruise 2021
- Culinary Voyage on the Danube 2022
- Greek Isles Cruise on Private Yacht 2022
- Fall Foliage Voyage from New York to Quebec City 2022
- Victoria Magazine Article
- Travels with Paula, a book by ColleenDuffley
Click our brochures below for more information or visit our Facebook Page.
Click below to read Victoria Magazine article about Paula's Trips to Tuscany and to view Colleen Duffley's book, Travels with Paula.